
Coq au Vin
Chicken braised in red wine with bacon, mushrooms, and onions
28.50 €
Beef Bourguignon
Beef braised in red wine with carrots and potatoes
32.00 €
Sea Bass Provençale
Pan-seared sea bass, provençale sauce, seasonal vegetables
34.50 €
Roasted Rack of Lamb
Herb-roasted rack of lamb, dauphinoise potatoes
38.00 €
Mushroom Risotto
Creamy risotto with wild mushrooms, parmesan
26.50 €